POSITION: Need a US CHEF for 40M private/charter, US flag program. Must have charter experience as this is a busy program between boss use and charters. Program is looking for an experienced chef with proven longevity and experience on similar size vessels. Experience with provisioning and preference sheets is required.
ITINERARY: Summer – New England , Winter – FL/Bahamas/Caribbean
REQUIREMENTS: US Passport, STCW, ENG1, no visible tattoos, non smoker, healthy and a clean background check.
START DATE/LOCATION: September 2019, New England